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About us

Goloka Dairy Products Pvt. Ltd. began as Goloka Farms in 1996 at Valsad, Gujarat. Our company is managed by Directors Mr. John Missack & Mrs. Smriti Missack who have 30 years’ experience in cheese making and dairy products manufacturing. Today we are known as a Premium Quality Manufacturer, Supplier and Exporter of wide variety of Cheese from India.



Origin: John and Smriti Missack began Goloka Farms in the year in 1996 after learning the cheese making craft in the West. Their goal was to make international quality cheeses for the Indian market. They soon began supplying their cheeses to 5 Star Hotels in all the major cities throughout India. Adopting the latest cheese technologies along with strict food hygiene and safety practices, they continue to grow and produce the finest quality cheeses suitable for clients sensitive to consistent quality and health safety concerns. Goloka Farms incorporated in 2006 and became Goloka Dairy Products Pvt.Ltd.


Manufacturing Units :We have a modern manufacturing unit equipped with the latest technology. This enables us to manufacture international quality cheese.

Team :We have a dedicated staff that is trained in ISO 22000 and HACCP. This ensures that we are capable of manufacturing quality products that meet international food safety standards, and are therefore accepted by the 5 Star Hotel Industry in India and abroad.

Why Goloka?

  • More than 25 Years' Experience for Divinely Delicious Cheese

  • Serving More than 10 5Star Hotels since 1996

  • Specialized in making Fresh Cheese only

  • Fresh Cheese (No Artificial Preservatives)

  • Inhouse Quality Laboratory

  • International Standard Quality Cheese

  • Product Basket of More than 20 Cheese

  • Production Capacity 100 Tons/Month

  • Certified of ISO 22000 Food Safety Management System

  • Following HACCP Practices for High Hygiene

  • More than 5000+ Customers

  • Next Day Delivery

  • PAN India Distribution Network

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